cleaning of Toshiba air fryer toaster oven
Step 1: Unplug the Toshiba air fryer and let it cool down
To ensure safety, before cleaning the air fryer, it is necessary to ensure that it has been completely powered off and fully cooled. If you have just used your air fryer, it is best to let it cool for 30 minutes before cleaning.
Step 2: Clean up food residue
This is the first step to starting formal cleaning, using a tissue or cleaning cloth to wipe off food residue.
Step 3: Soak detachable baskets and plates
Remove the basket and pot from the air fryer and soak them in warm water with detergent added. If there is a lot of grease, let them soak in water for 10 minutes before washing.
Step 4: Gently wipe the basket and plates of the air fryer
Use a sponge or cleaning cloth to gently scrub the parts you have just soaked. Be careful not to use too much force, otherwise, it may damage the nonstick coating of the air fryer.
If you are worried about the residue of detergent, you can use baking soda and water to make a paste, then apply it to the air fryer basket, and gently wipe it with a soft cleaning cloth. Be sure to choose a nonabrasive cloth or brush.
Step 5: Wipe the interior of the Toshiba air fryer
Use a damp cloth to wipe the inside of the air fryer, and then dry it with a clean dry cloth.
Step 6: Carefully clean the heating elements of the air fryer
Flip the air fryer over and locate its heating element. If the heating element looks very dirty, it is recommended to clean it with a damp cloth or sponge. Remember to wipe the heating element dry after cleaning.
Step 7: Wipe the exterior of the air fryer
Take some time to wipe the outside of your air fryer. Be careful when cleaning the surface of the air fryer, especially around the wires. It is best to use a damp tissue to reduce moisture and prevent wires from aging and causing short circuits.
Step 8: Dry and assemble Toshiba air fryer
Before reassembling your air fryer, make sure it is completely dry. Use a clean dry cloth to wipe off any remaining moisture. Check from top to bottom to ensure that you haven't missed a single point.