The fruit processing line refers to the cleaning, lifting, sorting, crushing, peeling and pitting, beating and other pre-processing of the original fruit, to vacuum concentration, ultra-high temperature sterilization, aseptic filling to aseptic large bags of concentrated sauce or concentrated juice and other production lines of all or part of the equipment.The food sterilizing machine is a machine that takes food raw materials and processed products as the object.
http://www.shjumpmachine.com/fruit-pr.